Serving SF Bay Area and Central Valley, CA
ABOUT
ABOUT POSTRIQUE
Postrique is a San Francisco Bay Area and Central Valley based catering and pop-up “bakery” inspired by Mexican panaderias. Postrique, named through a fusion of the Spanish word for dessert (postre) and the French word for Mexico (Mexique), aims to share Mexican culture through a new generation of desserts.
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Postrique was incubated by the Instrucktional program in partnership with Google, inc. and in association with The Whole Cart.
Instucktional is a two-year program that teaches to willing entrepreneurs how to operate their own food truck business. In this time, Postrique the truck served meals as a sweet and savory churro truck to Google employees in Mountain View, CA.
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We loved the truck and while we no longer operate in a food truck, we are always on the go! Check out our Calendar of Events to see where we are!
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To find out more about the Instrukctional Program, please check out
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ABOUT
ELIZABETH MIRANDA
Elizabeth Maria Miranda is a First-Generation Mexican-American pastry chef with a long-time passion for baking. Originally from San Jose, CA, Elizabeth grew up in Modesto until adulthood when she attended Le Cordon Bleu in Sacramento, CA.
Once Graduated, she moved back to the SF Bay Area where she worked at Kara's Cupcakes for three-years under mentor Lourie Tatad before leaving to peruse her personal goal as a business owner through the Instrucktional Program.
She now resides in San Leandro, CA and is the creator of all baked goods you order. She amicably thanks you for your support of small, local, Latina-owned businesses.
"Échale Ganas, Mija"
-My parents.
IN THE MEDIA
"Ohhhhh, woooow"
-My Nina Rosa
